top of page

HOME MADE LASAGNA 

SMOKED SALMON, SAFFRON & LEEK

WILDBOAR SAUCE & PECORINO CHEESE

CHICKEN & LEMON SAUCE

MEAT SAUCE & MOZZARELLA

RICOTTA CHEESE & SPINACH

PORCINI MUSHROOM & TRUFFLE SAUCE

BASIL PESTO, POTATO & GREEN BEEN
 

Vegetarian
Vegetarian
Vegetarian
IMG-20230821-WA0040_edited_edited.jpg

Lasagna
Smoked Salmon, Saffron & Leek

2 Portions 

INGREDIENTS
Semolina Flour - "00" Flour - Egg - Smoked Salmon - Leek - Saffron - Butter - Milk - Nutmeg - Cinnamon - Black Pepper -Wine
COOKING INSTRUCTION
Heat the oven at 420 F - Cook until gold and brown 
35 / 45 minutes ish (depending of the oven)

Lasagna
Wildboar & Pecorino Cheese

2 Portions 

INGREDIENTS

Wildboar - Onion - Wine - Tomato sauce - NutmegCinnamon - Rosemary - Salt - Black pepper - Egg- Pecorino Cheese - Semolina Flour - "00" Flour - Butter

COOKING INSTRUCTIONS

Pre heat the Oven at 420 F - Cook the Lasagna untilGolden & brown or until 135 F internal temperature 35 minutes ish (depending of the oven)

$22
$22

Lasagna
Chicken & Lemon Sauce

2 Portions 

INGREDIENTS
Semolina Flour - "00" Flour - Egg - Chicken - Saffron - Lemon - Thyme - Rosemary - Butter - Milk - Nutmeg - Salt - Black Pepper - Garlic - 
COOKING INSTRUCTION
Heat the oven at 420 F - Cook until gold and brown 
35 / 45 minutes ish (depending of the oven)

Lasagna
Meat sauce & Mozzarella

2 Portions 

INGREDIENTS
Semolina Flour - "00" Flour - Egg - Pork & Beef meat
Grana Padano - Mozzarella - Butter - Milk - Nutmeg - Black Pepper 
Tomato Sauce - Carrot - Celery - Onion - Salami 
COOKING INSTRUCTION
Heat the oven at 420 F - Cook until gold and brown 
35 / 45 minutes ish (depending of the oven)

Lasagna
Ricotta Cheese & Spinach

2 Portions 

INGREDIENTS

Semolina Flour - "00" Flour - Egg - Ricotta - Grana Padano Cheese - Nutmeg - Salt - Black Pepper - Spinach - Tomato Sauce - Garlic -

 COOKING INSTRUCTION

Pre Heat the oven at 420 F - Cook until gold and brown 35 / 45 minutes ish (depending of the oven)

Lasagna
Porcini mushroom and Truffle

2 Portions 

INGREDIENTS

Mushroom - Truffle Sauce- Garlic  - Thyme - Salt -             Black pepper - Egg- Grana Padano Cheese - Semolina Flour - "00" Flour - Butter - Milk

COOKING INSTRUCTIONS

Pre heat the Oven at 420 F - Cook the Lasagna untilGolden & brown or until 135 F internal temperature 35 minutes ish (depending of the oven)

$22
$22

Lasagna
Basil Pesto, Potato & Green Bean

2 Portions 

INGREDIENTS
Semolina Flour - "00" Flour - Egg - Basil - Almond - 
Grana Padano Cheese - Pecorino Cheese - Olive Oil - Potato- Green Bean -  Nutmeg - Salt -- Garlic - 
COOKING INSTRUCTION
Heat the oven at 420 F - Cook until gold and brown 
35 / 45 minutes ish (depending of the oven)

Cannelloni Meat sauce 

2/3  Portions 

INGREDIENTS
Semolina flour - "00" flour - Butter - Nutmeg - salt
Pork & Beef meat - Celery - Onion - Carrot - 
Tomato Sauce - Grana Padano Cheese
COOKING INSTRUCTION
PreHeat the oven at 420 F, Cook until Golden and Brown
25 / 30 minutes ish (Depending of the oven)

20230224_123855_edited.jpg

Cannelloni 
Ricotta cheese & Spinach

2 Portions 

INGREDIENTS
Semolina Flour - "00" Flour - Egg - Salt - Nutmeg
Spinach - Garlic - Butter - Ricotta Cheese - 
Grana Padano Cheese - Tomato sauce - Olive Oil - 

20230224_123859_edited.jpg

HOME MADE PASTA SAUCE

GF
GF

WILDBOAR SAUCE

3 Portions 
GF

INGREDIENTS

Wildboar - Onion - Garlic - Parsley - Wine - Nutmeg - Cinnamon - Salt - Black Pepper - Tomato Sauce 

PUTTANESCA

GF
3 Portions 

INGREDIENTS

Beef - Pork - Olives - Paprika - Red chili pepper - Onion - Garlic - Parsley - Wine - Nutmeg - Salt - Black Pepper - Tomato Sauce 

MEAT SAUCE
(Bolognese)

GF
3 Portions 

INGREDIENTS

Beef - Pork -Onion - Carrot - Celery  - Garlic - Parsley - Wine - Nutmeg - Cinnamon - Salt - Black Pepper - Tomato Sauce 

MEAT SAUCE w
Bechamel

3 Portions 

INGREDIENTS

Beef - Pork - Olives - Paprika - Red chili pepper - Onion - Garlic - Parsley - Wine - Nutmeg - Salt - Black Pepper - Tomato Sauce - Butter - Flour - Milk

CACIO & PEPE

Vegetarian
4 Portions 

INGREDIENTS

Pecorino cheese - Grana Padano cheese - Toasted black pepper - Butter - Milk - "00" Flour - Nutmeg 

4 CHEESES & CARAMELIZED ONION

Vegetarian
4 Portions 

INGREDIENTS

Grana Padano cheese - Mozzarella - Pecorino cheese - Gorgonzola cheese - Butter - Milk - "00" Flour - Nutmeg - Black Pepper - Onion - Vinegar balsamic - Sugar - Rosemary

ALFREDO SAUCE

$12
$12
GF
Vegetarian
4 Portions 

INGREDIENTS

Butter - Heavy cream - Parmiggiano cheese - Pecorino cheese - Milk - Corn starch - Nutmeg - 

TRUFFLE ALFREDO
SAUCE

GF
4 Portions 
Vegetarian

INGREDIENTS

Truffle sauce - Butter - Heavy cream - Parmiggiano cheese - Pecorino cheese - Milk - Corn starch - Nutmeg - 

MEAT

GF
2/3 Portions 

RED WINE BRAISED BRISKET
w Polenta

INGREDIENTS
Beef -Red wine - Onion - Carrot - Celery - Tomatoes - Garlic 
Olive oil - Rosemary - Chili Peppers - Corn meal - Butter - Heavy cream - Nutmeg - Salt-
COOKING INSTRUCTIONS
Defrost the dish at room temperature for at least
3 hours - Preheat the oven at 380 F - cook until 55 Celsius

WhatsApp Image 2023-09-24 at 11.40.42.jpg

POLLO CACCIATORA
w Polenta

2/3 Portions 
GF

 INGREDIENTS

Chicken - Bell Pepper - Olives - Capper - Racine - Tomato -                          Garlic - Onion - Rosemary - Thyme - Wine -                    Corn Flour - Butter - Heavy Cream - Nutmeg - Salt
COOKING INSTRUCTION
Defrost the dish at room temperature for at least
3 hours - Preheat the oven at 380 F - cook until 55 Celsius

WhatsApp Image 2023-09-24 at 11.42.55.jpg

APPLE and ONION ROAST PORK
w Polenta

GF
2/3 Portions 

INGREDIENTS
Pork - Onion - Apple - Garlic - Wine - Thyme - 
Olive oil - Rosemary - Corn meal - Butter - Heavy cream - Nutmeg - Salt-
COOKING INSTRUCTIONS
Defrost the dish at room temperature for at least
3 hours - Preheat the oven at 380 F - cook until 55 Celsius

WhatsApp Image 2023-09-24 at 11.41_edited.jpg

Polenta
w Spicy Puttanesca Sauce

GF
2/3 Portions 

INGREDIENTS
Corn meal - Butter - Heavy cream - Nutmeg - Salt
Pork - Beef - Olives - Cappers - Tomatoes - Garlic 
Olive oil - Rosemary - Chili Peppers - 
COOKING INSTRUCTIONS
Defrost the Polenta at room temperature for at least
3 hours - Preheat the oven at 380 F - cook for 15 min

20230224_124121_edited.jpg

Polenta
4 Cheeses

2/3 Portions 
GF

Corn Flour - Butter - Heavy Cream - Nutmeg - Salt
Gorgonzola Cheese - Mozzarella - Grana Padano Cheese 
COOKING INSTRUCTION
Heat the oven at 380 F - Cook for 20 Minutes
Turn on the Broil - Place the Polenta on the top rack
Cook until golden and brown

20230224_124032_edited.jpg

Meatballs
w Spaghetti sauce

2/3 Portions 

INGREDIENTS
Pork & Beef meat - Grana Padano Cheese - Pecorino - White Bread - Milk - Olive oil - Raisin - Black pepper - Tomato sauce - Basil - Onion
COOKING INSTRUCTION
Defrost room temperature for at least 2 hours
Put the tomato sauce and meatballs in a large pan, 
add 100gr water and warm up low heat with lead on
until the meatballs get tender (10 minutes ish)

20230224_124346_edited.jpg

Chicken Meatballs
w Lemon Saffron Sauce

2/3 Portions 

INGREDIENTS
Chicken - Egg - Grana Padano Cheese - Butter - Cream - Garlic - Parsley Lemon - White Bread - Saffron - Nutmeg - Cinnamon - Black Pepper - 
COOKING INSTRUCTION
Defrost the meatballs in the microwave or at room
temperature - Place the meatballs in a pan and cook 
low heat until get tender.

20230224_124454_edited.jpg

SOUPS

Tomato Soup

INGREDIENTS
San Marzano Canned tomato, fresh tomato, onion, basil
Chicken stock, salt, black pepper, Olive oil, Cream,
Grana padano cheese

WhatsApp Image 2023-09-24 at 12.13.28.jpg
GF

Potato & Leek soup

GF

INGREDIENTS
Potato, Leeks, Guanciale fat -  Salt - Black pepper

 

WhatsApp Image 2023-09-24 at 12.13.30.jpg

Carrot & Saffron soup

INGREDIENTS
Carrot, Coconut milk, Saffron, Salt, Black pepper

WhatsApp Image 2023-09-24 at 12.13_edited.jpg
GF
GF
Vegan

Mushroom Soup

GF

INGREDIENTS
Mushroom - Onion - Garlic - Chicken stock - Thyme - wine - Butter - Heavy cream - Potato starch

WhatsApp Image 2023-09-24 at 12.13_edited.jpg

Winter vegetables soup

INGREDIENTS
Fresh Vegetables, Rice, Olive oil, Salt, Black pepper

GF
Vegan

Minestrone

GF

INGREDIENTS
Fresh Vegetables, Beans,  Rice, Olive oil, Salt, Black pepper, Beef, Pork

bottom of page