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Pasta Pistacchio e Guanciale

Prep Time:

20 minutes

Cook Time:

16 minutes

Serves:

4 Servings

Level:

Intermediate

About the Recipe

Ingredients

500 gr Pasta Farfalle or egg Tagliolini or Rigatoni

240 gr Pistacchio

1/2 Garlic cloves

100 gr Guanciale

200 gr Heavy cream

60 gr Grana Padano cheese

1 gr Black pepper

5 liters water

Preparation

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